Tuesday 8 March 2016

Food Delivery Sydney Food Packing Tips

Holidays aren’t over yet. We still have to look forward for New Year. When festivities are just around the corner, expect many people to be sending homemade meals, baked goodies and other yummy treats to their loved ones. If you are planning to send freshly cooked food to your friends, relatives and colleagues at the office before this year ends, here are food packing tips suggested by the food delivery Sydney.

Tip #1 – Avoid sending food items with liquid fillings

As much as possible, avoid sending food items with liquid fillings like cream or custard because if you will send them through a delivery company, there is a possibility of unavoidable spills during the travel. Baked goodies like cookies, brownies or sweets should be kept in tin cans, jars or homemade boxes. Make sure before you pack these baked goodies that you left them under normal temperature first after baking. Never pack them while still hot.

Tip #2 – Use appropriate packaging materials

Packing home cooked meals should be taken seriously to prevent spoilage and contamination. If you want to ensure the recipient of your homemade dishes will enjoy the freshness and excellent tastes of these meals, use appropriate packaging materials. If you are going to buy food keepers check if they are microwave safe or ovenproof. Ensure the container where you place the cooked meal is clean and dry to avoid possible growth of molds or harmful bacteria that will lead to food poisoning.

Tip #3 – Observe correct labeling

Proper labeling is also essential for a successful food delivery even if you will contract a food delivery company. Label the packaging with the name of the recipient, address as well as the date. If you are going to send your friend a holiday cake, find the most sturdy cake box to store your masterpiece creation. I’m sure you don’t want your friend to receive the cake with all the icing scattered inside the box. Inform the food delivery Sydney guy the food stuff inside the box, so that he or she will take additional safety measure and ensure the cake remains in top quality condition when it arrives to its final destination. Don’t forget to include other instructions together with the label such as “Please refrigerate after opening”, so that your friend will enjoy the cake until the last slice.

Tip #4 – Send food the soonest possible time

If you enjoy cooking meals or baking and love sending these finished products to your loved ones, send them the soonest possible time, not later but preferably now. You can achieve this target by contracting the food delivery Sydney, especially if most of your recipients live within the Sydney area.

For more information please visit http://couriers.sherpa.net.au/same-day-delivery-sydney/

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